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CERSI
Excipients
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Molecular
Oral
Unresolved
Rarely Used
Products
APIs
Molecular Excipients
«
1
2
3
current
4
…
8
9
»
292 Total
Download
Name
Route: Oral
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name
D&C GREEN NO. 5
D&C GREEN NO. 6
D&C ORANGE NO. 4
D&C RED NO. 27
D&C RED NO. 28
D&C RED NO. 30
D&C RED NO. 33
D&C RED NO. 36
D&C RED NO. 39
D&C RED NO. 6
D&C RED NO. 6 BARIUM LAKE
D&C RED NO. 7
D&C YELLOW NO. 11
D&C YELLOW NO. 6 LAKE
DEXTROSE MONOHYDRATE
DEXTROSE, UNSPECIFIED FORM
DIBASIC CALCIUM PHOSPHATE DIHYDRATE
DIBUTYL PHTHALATE
DIBUTYL SEBACATE
DICHLOROFLUOROMETHANE
DIETHYLHEXYL PHTHALATE
DIETHYL PHTHALATE
DIMETHYL PHTHALATE
DOCUSATE SODIUM
DYE YELLOW NO. 62
EPILACTOSE
ERYTHORBIC ACID
ERYTHRITOL
ETHYL ACETATE
ETHYLENE
ETHYLENEDIAMINE
ETHYLENE GLYCOL MONOETHYL ETHER
ETHYL MALTOL
ETHYLPARABEN
ETHYL VANILLATE
ETHYL VANILLIN
«
1
2
3
current
4
…
8
9
»
292 Total
Download
Name
Route: Oral
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name