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CERSI
Excipients
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Molecular
Oral
Unresolved
Rarely Used
Products
APIs
Molecular Excipients
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1
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5
current
6
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8
9
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292 Total
Download
Name
Route: Oral
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name
LACTIC ACID, UNSPECIFIED FORM
LACTITOL MONOHYDRATE
LACTOSE MONOHYDRATE
LACTOSE, UNSPECIFIED FORM
LAURYL SULFATE
LEUCINE
LIGHT GREEN CF YELLOWISH
MAGNESIUM ACETATE
MAGNESIUM ASPARTATE
MAGNESIUM CARBONATE
MAGNESIUM CITRATE
MAGNESIUM PHOSPHATE, TRIBASIC, PENTAHYDRATE
MAGNESIUM STEARATE
MAGNESIUM SULFATE ANHYDROUS
MAGNESIUM SULFATE, UNSPECIFIED FORM
MAGNESIUM TARTRATE
MALEIC ACID
MALIC ACID
MALIC ACID, L-
MALTITOL
MALTOL
MALTOSE
MALTOSE ANHYDROUS
MANNITOL
MANNOSE, D-
MEGLUMINE
METANIL YELLOW
METHACRYLIC ACID
METHIONINE
METHYL ALCOHOL
METHYL CHLORIDE
METHYLENE CHLORIDE
METHYL ETHYL KETONE
METHYLPARABEN
METHYLPARABEN SODIUM
MONOETHANOLAMINE
«
1
2
…
4
5
current
6
…
8
9
»
292 Total
Download
Name
Route: Oral
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name